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filleted
UK
/ˈfɪlɪtɪd/
US
/ˈfɪlɪtɪd/
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filleted
past participle
UK
/ˈfɪl.ɪt.ɪd/
US
/ˈfɪl.ɪt.ɪd/
Used chiefly as a participial adjective (culinary, architectural, heraldic).
филе
The chef prepared a filleted fish for dinner.
Шеф-повар приготовил рыбу филе на ужин.
Sinónimos
sliced
trimmed
deboned
boned
fillet
verb
filleted
Past Simple
filleted
Past Simple
filleted
Past Participle
filleting
Gerund
UK
/ˈfɪlɪt/
US
/ˈfɪlɪt/
филировать
He learned how to fillet a fish during his cooking class.
Он научился филировать рыбу на своих кулинарных курсах.
Sinónimos
trim
debone
prepare
carve
slice
fillet
past participle
filleted
Commonly used to describe meat or fish after the bones have been removed.
Sinónimos
sliced
trimmed
skinless
skinned
deboned
boned
filleted
Definiciones
filleted
past participle
Having the bones removed, typically referring to fish or meat.
The chef prepared a filleted salmon for the evening's special.
Bound or decorated with a narrow band or fillet, especially of cloth, ribbon, or stone.
The medieval statue showed a filleted head wreathed with gold.
fillet
verb
To remove the bones from a fish or meat.
The chef expertly filleted the salmon before cooking it.
To bind or adorn with a fillet or band.
In ancient rites they filleted the victim's horns with ribbons.
fillet
past participle
(Of meat, fish, etc.) Having had bones or unwanted parts removed; processed into a fillet.
Serve the filleted sea bass with fresh herbs.
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