filleted

UK
/ˈfɪlɪtɪd/
US
/ˈfɪlɪtɪd/

Переводы

filletedпричастие прошедшего времени
UK
/ˈfɪl.ɪt.ɪd/
US
/ˈfɪl.ɪt.ɪd/
Used chiefly as a participial adjective (culinary, architectural, heraldic).
filetéCuisine : se dit d’un poisson ou d’une viande dont on a retiré les arêtes ou les os.
The chef prepared a filleted salmon for the evening's special.
Le chef a préparé un saumon fileté pour le plat du soir.
Дополнительные переводы
à filetSens décoratif ou architectural : muni d’un filet, d’une moulure étroite ou d’une bande étroite.
filletглагол

filleted

Прошедшее простое время

filleted
Прошедшее простое время
filleted
Причастие прошедшего времени
filleting
Герундий
UK
/ˈfɪlɪt/
US
/ˈfɪlɪt/
fileterCuisine.
The chef expertly filleted the salmon before cooking it.
Le chef a fileté le saumon avec habileté avant de le cuisiner.
Дополнительные переводы
ceindreLittéraire ou rituel.
filletпричастие прошедшего времени

filleted

Commonly used to describe meat or fish after the bones have been removed.
filetéCuisine.
Serve the filleted sea bass with fresh herbs.
Servez le bar fileté avec des herbes fraîches.

Определения

filletedпричастие прошедшего времени
Having the bones removed, typically referring to fish or meat.
The chef prepared a filleted salmon for the evening's special.
Bound or decorated with a narrow band or fillet, especially of cloth, ribbon, or stone.
The medieval statue showed a filleted head wreathed with gold.
filletглагол
To remove the bones from a fish or meat.
The chef expertly filleted the salmon before cooking it.
To bind or adorn with a fillet or band.
In ancient rites they filleted the victim's horns with ribbons.
filletпричастие прошедшего времени
(Of meat, fish, etc.) Having had bones or unwanted parts removed; processed into a fillet.
Serve the filleted sea bass with fresh herbs.