filletedпричастие прошедшего времени Used chiefly as a participial adjective (culinary, architectural, heraldic).
Переводы
The chef prepared a filleted fish for dinner.
Шеф-повар приготовил рыбу филе на ужин.
Определения
Having the bones removed, typically referring to fish or meat. The chef prepared a filleted salmon for the evening's special.
Bound or decorated with a narrow band or fillet, especially of cloth, ribbon, or stone. The medieval statue showed a filleted head wreathed with gold.
filletпричастие прошедшего времени Commonly used to describe meat or fish after the bones have been removed.
Определения
(Of meat, fish, etc.) Having had bones or unwanted parts removed; processed into a fillet. Serve the filleted sea bass with fresh herbs.