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coagulation

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A brie(f) history of cheese - Paul Kindstedt
control coagulation
food
coagulation
Dans la fabrication du fromage, la coagulation est le processus qui fait épaissir le lait et le sépare en caillé et en lactosérum.
A brie(f) history of cheese - Paul Kindstedt
A brie(f) history of cheese - Paul Kindstedt
can accelerate and control coagulation.
cheesemaking
accélérer et contrôler la coagulation
Accélérer le processus de coagulation et en réguler le déroulement, en particulier dans le lait.
A brie(f) history of cheese - Paul Kindstedt
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