The quality or state of being watery or containing a lot of water. The wateriness of the soup made it less appealing to the guests.
A condition in which something, such as a liquid or food, is diluted or lacks substance. The wateriness of the juice was due to the excessive ice that had melted.
The characteristic of being pale or lacking intensity, often used to describe colors or flavors. The wateriness of the paint color made it unsuitable for the vibrant mural they were planning.