pickling

UK
/ˈpɪk.lɪŋ/
US
/ˈpɪk.lɪŋ/

Translations

picklingnoun
picklings
pl
Pickling is a method of preserving food by anaerobic fermentation in brine or vinegar.
Маринование - это метод консервирования пищи путем анаэробной ферментации в рассоле или уксусе.
Additional translations
picklingadjective
UK
/ˈpɪk.lɪŋ/
US
/ˈpɪk.lɪŋ/
Used attributively to describe items suitable for or related to the process of pickling
pickleverb

pickling

Gerund

pickled
Past Simple
pickled
Past Participle
pickling
Gerund
UK
/ˈpɪk.əl/
US
/ˈpɪk.əl/
I like to pickle cucumbers in the summer.
Мне нравится мариновать огурцы летом.
Additional translations
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Definitions

picklingnoun
The process of preserving or flavoring food by immersing it in vinegar or a brine solution.
Pickling is a popular method for preserving cucumbers and turning them into pickles.
picklingadjective
Relating to or suitable for the preservation of food in vinegar or brine.
Only pickling cucumbers should be used for this recipe.
pickleverb
To preserve food in a solution of salt, vinegar, or similar substances.
She decided to pickle the cucumbers to enjoy them throughout the winter.
To steep in brine or other liquid to impart flavor or preserve.
He likes to pickle onions to add a tangy taste to his sandwiches.