curding

UK
/ˈkɜːdɪŋ/
US
/ˈkɝdɪŋ/

Translations

curdingnoun
curdings
pl
The curding of milk is an essential step in cheese making.
Свертывание молока является важным этапом в производстве сыра.
curdinggerund / present participle
UK
/ˈkɜː.dɪŋ/
US
/ˈkɝː.dɪŋ/
curdverb

curding

Gerund

curded
Past Simple
curded
Past Participle
curding
Gerund
UK
/kɜːd/
US
/kɝd/
The milk will curd if left out in the warm room.
Молоко свернется, если оставить его в теплой комнате.

Definitions

curdingnoun
The process of forming curds, which are the thickened, coagulated parts of milk that separate from the liquid whey during the process of making cheese.
The curding of the milk is an essential step in cheese production.
curdinggerund / present participle
Undergoing coagulation into curd; in the process of forming curds.
The curding milk gave off a slightly sour aroma.
curdverb
To form or cause to form into curds; to coagulate, especially in reference to milk.
The milk began to curd after being left out in the warm room for too long.