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rind

UK
/raɪnd/
US
/raɪnd/

Translations

rindnoun
rinds
pl
UK
/raɪnd/
US
/raɪnd/
The cheese had a thick rind that needed to be removed before eating.
У сыра была толстая корка, которую нужно было удалить перед едой.
The orange rind can be used to make a flavorful zest.
Кожура апельсина может быть использована для приготовления ароматной цедры.
Additional translations
шелуха
оболочка
Synonyms
peel
skin
husk
shell
cover
rindverb
rinded
Past Simple
rinded
Past Participle
rinding
Gerund
UK
/raɪnd/
US
/raɪnd/
I need to rind the orange before making juice.
Мне нужно очистить апельсин перед приготовлением сока.
Additional translations
освобождать от корки
Synonyms
strip off
shuck
husk
flay
shave
strip
pare
skin
peel

Definitions

rindnoun
The tough outer layer or skin of certain fruits, especially citrus fruits like oranges and lemons.
She grated the lemon rind to add flavor to the cake.
The outer layer or crust of cheese, which can be natural or formed during the aging process.
The cheese rind was hard and inedible, so she cut it off before serving.
The tough outer covering of some foods, such as bacon or pork, which is often removed before cooking.
He removed the rind from the bacon before frying it.
The bark of a tree.
The rind of the old oak was rough and deeply furrowed.
rindverb
To remove the outer covering or skin from something, especially fruit or cheese.
She carefully rinded the orange before slicing it for the fruit salad.
To strip the bark from a tree; to bark.
The workers rinded the logs before sending them to the mill.
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